
It combines high efficiency, durability, and long-term productivity, providing solutions for professional spaces, hotels, and retail chains (CVS).
With an independent steam wand for latte art, customizable programs, and flexibility in flavours and frothing, the MiniBar is built for those who demand uncompromising quality.
Key Features
Metal brewer 21g
- Durable construction with a lifespan of up to 300,000 cups.
- 2kg ground coffee capacity, ideal for high volumes such as hotel breakfasts or busy spots.
Efficient Pre-Brewing
- Quality starts with the very first cup.
- Professional program-controlled system for customizable pre-heating and pre-infusion.
Ceramic Flat Burrs
- Delivers up to 500kg of consistent ground output.
- Quiet operation and minimal oxidization for a rich, clean aroma.
9 Grind Size Options
- Full control over grind texture.
- Adjust to your own taste preference.
100% Fresh Extraction
- Fresh grounds fall directly into the brewer.
- No remains, no oxidization – every cup is as fresh as it can be.
Automatic Cleaning
- Brewing and frothing systems are automatically cleaned every time the machine is turned on or off.
- Customizable cleaning cycles based on cup volume or working hours.
- Maintenance has never been easier.
Why Choose the MiniBar?
The Dr Coffee MiniBar brings the technology and reliability of a full-size professional coffee machine into a compact design.
It is the ideal solution for:
- Hotels (breakfast & self-service stations)
- Retail chains (CVS)
- Professional spaces requiring durability & consistent performance
The MiniBar is the tool that guarantees quality from the first to the very last cup – simple, reliable, and built to last.